Even the kitchen of your dreams can benefit from better, more efficient lighting sources. Whether used to emphasize a focal point or to make the room…
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Even the kitchen of your dreams can benefit from better, more efficient lighting sources. Whether used to emphasize a focal point or to make the room brighter, the following article breaks down the basics of lighting.
Whether you realize it or not, your kitchen may be poorly lighted. You're not alone; many kitchens have poor lighting. According to Popular Mechanics, old wall cabinets can block overhead light and leave your primary food preparation areas even darker than the rest of the room. And it's not just older kitchens that have this. Experts say people over age 50 require at least 100% more light in order to read than they did at age 20. The solution is to consider more versatile, task-oriented lighting in more places.
Under-cabinet fluorescent lights make a big difference but cost very little both to install and to operate. A 1'/4 x 4 x 18-in. fixture should cost under $25. Not all cabinets will need fluorescent lights, but the ones nearest primary workspaces do.
Recessed 120-volt incandescent lights can also brighten workspaces inexpensively and they can do double duty if controlled by dimmer switches. At full power, they're task lights, at one-third power they're accent lights. When you are shopping for recessed fixtures, if you live in a single story house you should look for zero-clearance models as these lights can stand direct contact with attic insulation.
120-volt incandescent fixtures remain popular, yet low-voltage incandescent and halogen alternatives are rapidly gaining ground. They are used mainly as accent lights, with their compact design, energy efficiency and minimalist charm. Halogens give off bright, white light; incandescents are warmer in color.
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